You need
2 cups granulated sugar
2.5 teaspoons vanilla/vanilla essence
4 eggs
3 teaspoons baking powder
1 cup vegetable oil
1/2 teaspoon salt
1 cup chopped nuts(walnuts and raisins)
3 cups flour
Powdered sugar for garnish or topping
This is how you make it
Beat 2 cups granulated sugar, 1 cup vegetable oil, vanilla and eggs. Sift the dry ingredients, then blend into the mixture.Finally add the nuts and fold in.Pour the batter into the greased Bundt pan.Bake at 350 degrees for 55-60 minutes. Remove from pan while hot.Cool cake and sprinkle with powdered sugar.I garnished the cake with sliced cherries and scooped melon balls(this is totally optional by the way.I just wanted to add some color)
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Enjoy:)
5 comments:
like this more than the Bharwa Karela :-)
:) Iam glad Raj,varied recipes for varied audience tastes..
Hi Meenal,
Wow Bundt cake looks yum yum. Love the way u have decorated it:) Thanks for sharing.
I have added ur site to my blog roll. Do add mine if u like it :)
Thanks Anu , Iam glad you like the cake and the blog. I will add you too:)
Hey Vincent ,
thanks for contacting me :) Iam glad you like the recipes ..I will defeintely add petitechef on my blogroll and my site to petitie chef as well:)
If I may ask , how did you find me?
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